effect of oil extraction assisted by ultrasound on the in Nigeria

effect of oil extraction assisted by ultrasound on the physicochemical properties and fatty acid profile of pumpkin seed oil (cucurbita pepo).

Effect of oil extraction assisted by ultrasound on the physicochemical properties and fatty acid profile of pumpkin seed oil (Cucurbita pepo).

Effect of oil extraction assisted by ultrasound on the physicochemical properties and fatty acid profile of pumpkin seed oil (Cucurbita pepo). Hernández-Santos B(1), Rodríguez-Miranda J(1), Herman-Lara E(1), Torruco-Uco JG(1), Carmona-García

Get Inquiry
effect of oil extraction assisted by ultrasound on the physicochemical properties and fatty acid profile of pumpkin seed oil (cucurbita pepo ...

Effect of oil extraction assisted by ultrasound on the physicochemical properties and fatty acid profile of pumpkin seed oil (Cucurbita pepo ...

Effect of oil extraction assisted by ultrasound on the physicochemical properties and fatty acid profile of pumpkin seed oil (Cucurbita pepo) Author links open overlay panel Betsabé Hernández-Santos a Jesús Rodríguez-Miranda a Erasmo Herman-Lara

Get Inquiry
the ultrasound-assisted aqueous extraction of rice bran oil - sciencedirect

The ultrasound-assisted aqueous extraction of rice bran oil - ScienceDirect

1/3/2016 · We investigated ultrasound-assisted aqueous extraction of oil rice bran. • The yield at ultrasound assisted aqueous extraction was close to hexane. • Yields were highest at 25 C and 70 min of ultrasound process. • The oil extracted by aqueous

Get Inquiry
effect of ultrasound‐assisted maceration on the quality of oil from the leaves of thyme thymus vulgaris l. - kowalski - 2009 - flavour and ...

Effect of ultrasound‐assisted maceration on the quality of oil from the leaves of thyme Thymus vulgaris L. - Kowalski - 2009 - Flavour and ...

Effect of ultrasound‐assisted maceration on the quality of oil from the leaves of thyme Thymus vulgaris L. Radosław Kowalski Corresponding Author E-mail address: [email protected] Department of Analysis and Evaluation of Food

Get Inquiry
ultrasound-assisted extraction (uae) and solvent extraction of papaya seed oil: yield, fatty acid composition and triacylglycerol profile

Ultrasound-Assisted Extraction (UAE) and Solvent Extraction of Papaya Seed Oil: Yield, Fatty Acid Composition and Triacylglycerol Profile

extraction (SE, 12 h/25 C) and ultrasound-assisted extraction (UAE) recovered a relatively high yield to the 79.1% and 76.1% of total oil content, respectively. Figure 1. Recovery yield (%, W/W) of papaya seed oil as function of extraction metho

Get Inquiry
effect of ultrasound‐assisted extraction on the structure and emulsifying properties of peanut protein isolate - sun - - journal of the science ...

Effect of Ultrasound‐assisted Extraction on the Structure and Emulsifying Properties of Peanut Protein Isolate - Sun - - Journal of the Science ...

BACKGROUND With the increasing demand of edible protein, research on the new extraction method attracts more attention, and its effect on the functional properties is essential. The present study ai...

Get Inquiry
optimization of ultrasound-assisted solvent extraction (uase) based on oil yield, antioxidant activity and evaluation of fatty acid composition ...

Optimization of ultrasound-assisted solvent extraction (UASE) based on oil yield, antioxidant activity and evaluation of fatty acid composition ...

Ultrasound is one of emerging technique’s which is being investigated extremely on food applications and extraction process. In this study, ultrasound-assisted solvent extraction was employed to extract vegetable oil from coriander (Coriandrum

Get Inquiry
ultrasound extraction - an overview | sciencedirect topics

Ultrasound Extraction - an overview | ScienceDirect Topics

Ultrasound-assisted extraction (UAE) is generally the term used to refer the extraction process from solid samples (typically, leaching or solid–liquid extraction). As a part of an analytical process, sample preparation is considered to be an

Get Inquiry
ultrasound assisted extraction of food and natural products. mechanisms, techniques, combinations, protocols and applications. a review ...

Ultrasound assisted extraction of food and natural products. Mechanisms, techniques, combinations, protocols and applications. A review ...

1/1/2017 · Ultrasound is a key-technology in achieving the objective of sustainable “green” chemistry and extraction. Ultrasound is well known to have a significant effect on the rate of various processes in the chemical and food industry. Using ultrasound

Get Inquiry
green ultrasound-assisted extraction of carotenoids from pomegranate wastes using vegetable oils - sciencedirect

Green ultrasound-assisted extraction of carotenoids from pomegranate wastes using vegetable oils - ScienceDirect

1/1/2017 · The objective of this work was to develop a new process for pomegranate peels application in food industries based on ultrasound-assisted extraction of carotenoids using different vegetable oils as solvents. In this way, an oil enriched with

Get Inquiry
quantitative determination of oil content in small quantity of oilseed rape by ultrasound-assisted extraction combined with gas chromatography.

Quantitative determination of oil content in small quantity of oilseed rape by ultrasound-assisted extraction combined with gas chromatography.

Extraction efficiency of total oil obtained by ultrasound-assisted extraction through an orthogonal experiment (L(9) (3(4))) were investigated to get the best extraction conditions. Statistical analysis showed that the variable with the largest

Get Inquiry
a box–behnken design for optimization of ultrasound‐assisted solvent extraction of hazelnut oil - geow - 2018 - journal of food processing and ...

A Box–Behnken design for optimization of ultrasound‐assisted solvent extraction of hazelnut oil - Geow - 2018 - Journal of Food Processing and ...

The oil extraction were optimum at 90% ultrasound amplitude, 10:1 solvent to solid ratio, and 48 C of extraction temperature. Effect of extraction time on oil yield was studied at optimum conditions. The maximum oil yield was achieved at 75 min

Get Inquiry
effect of ultrasonic-assisted extraction on phenolic content of avocado

EFFECT OF ULTRASONIC-ASSISTED EXTRACTION ON PHENOLIC CONTENT OF AVOCADO

Ultrasound-assisted extraction is widely used in the extraction of plant compounds. However, no information is available on the effect of ultrasound-assisted extraction on polyphenol content in...

Get Inquiry
ultrasound‐assisted extraction of apricot kernel oil: effects on functional and rheological properties - gayas - 2017 - journal of food process ...

Ultrasound‐Assisted Extraction of Apricot Kernel Oil: Effects on Functional and Rheological Properties - Gayas - 2017 - Journal of Food Process ...

An ultrasound‐assisted procedure was applied to the extraction of oil from apricot kernels. The best possible combination of extraction parameters was obtained with the response surface methodology at a three‐variable, three level experiments

Get Inquiry
effect of ultrasound on olive oil extraction and optimization of ultrasound-assisted extraction of extra virgin olive oil by response surface ...

Effect of ultrasound on olive oil extraction and optimization of ultrasound-assisted extraction of extra virgin olive oil by response surface ...

Información del artículo Effect of ultrasound on olive oil extraction and optimization of ultrasound-assisted extraction of extra virgin olive oil by response surface methodology (RSM) Localización: Grasas y aceites, ISSN 0017-3495, Vol. 68, Nº.

Get Inquiry
ultrasound assisted supercritical fluid extraction of oil and coixenolide from adlay seed.

Ultrasound assisted supercritical fluid extraction of oil and coixenolide from adlay seed.

Oil and coixenolide are important components of adlay seed (Coix lachrymal-jobi L. var. Adlay) with many beneficial functions to human health. In this work, a novel extraction technique--ultrasound assisted supercritical fluid extraction (USFE)-

Get Inquiry
comparison of microwave and ultrasound-assisted extraction techniques for leaching of phenolic compounds from nettle

Comparison of microwave and ultrasound-assisted extraction techniques for leaching of phenolic compounds from nettle

1/9/2012 · Cavitation phenomena and mechanical mixing effect are the main mechanisms in ultrasound-assisted extraction which increases extraction efficiency and reduces extraction time. In addition, thermal decomposition of heat sensitive compounds is

Get Inquiry
oil extraction and evaluation from yellow horn using a microwave-assisted aqueous saline process

Oil Extraction and Evaluation from Yellow Horn Using a Microwave-Assisted Aqueous Saline Process

17/7/2019 · The effect of microwave power, water to material ratio, NaCl concentration, extraction time, and extraction temperature on oil extraction. (a) water to material ratio of 1:4 (w/v), 25 g/L NaCl, 60 min extraction at 45 C; (b) 300 W microwave, 25

Get Inquiry
effects of ultrasound assisted extraction in conjugation with aid of actinidin on the molecular and physicochemical properties of bovine hide gelatin

Effects of Ultrasound Assisted Extraction in Conjugation with Aid of Actinidin on the Molecular and Physicochemical Properties of Bovine Hide Gelatin

Molecules 2018, 23, 730 3 of 17 2. Results and Discussion 2.1. Gelatin Yield The effects of ultrasound assisted extraction in conjugation with actinidin on gelatin yield are shown in Table1. The gelatin yield was significantly (p < 0.05)

Get Inquiry
effect of enzyme pretreatment in the ultrasound assisted extraction of finger millet polyphenols | semantic scholar

Effect of enzyme pretreatment in the ultrasound assisted extraction of finger millet polyphenols | Semantic Scholar

20/8/2020 · @article{Balasubramaniam2019EffectOE, title={Effect of enzyme pretreatment in the ultrasound assisted extraction of finger millet polyphenols}, author={Vejai Balasubramaniam and Ponnaiyan Ayyappan and Saravanapandian Sathvika and Usha Antony},

Get Inquiry